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Showing posts with label pumpkins. Show all posts
Showing posts with label pumpkins. Show all posts

Monday, November 7, 2016

Fast & Easy Cake & Pumpkin Moose
1- box Dunkin Hines Cake mix white or yellow your favorite
2- boxes of instant pudding vanilla, cheesecake once again your favorite
1- cup of water
1/3- cup of oil
1/3" cup of milk
1 small can of pumpkin puree
1- cup of cream heavy whipping cream
1 teaspoon pumpkin pie seasoning
1/4" ground clove (optional)
3 eggs

Cake
Follow directions on the box
adding water, oil, and egg
add 1 packet of instant pudding
add milk and mix for 2-3 minutes 
so all the lumps are out

Spray pan and put cake mix into pan
cook according to directions and add 5-10 minutes
check cake with a knife

While the cake is cooking make the moose

Pumpkin moose
add pumpkin puree & cream
mix for 1-2 minutes 
add pumpkin spice, cloves, and instant pudding
mix for another 3-4 minutes you should be
getting some peaks. Then place into the refrigerator




Once the cake is cooled use a cup and place the open
end down into your cake lift up and place on plate
Place the moose in a plastic bag and pipe the mouse
on top of the cake. 
sprinkle nutmeg on top



serve
from Little Bunny's Kitchen



Thursday, October 27, 2016

Dinner in a Pumpkin
4- small bakers pumpkins
1/2 pound ground beef- or favorite ground meat of choice (bison, turkey, chicken)
1 package of Lipton’s onion soup mix
1 table spoon of chopped garlic
1 teaspoon of ground cumin
2 small tomatoes
1/2 yellow onion chopped
1/2 cup of frozen spinach
2 cup stuffing already made boxed or homemade
1/2 grated parmesan
oven pre-heat 360

Meat Mixture
ground meat in a bowl add
add onion soup mix, garlic, cumin, dash of salt
chop onion & tomatoes into small pieces add to meat
add spinach
mash with your clean hands

Prep Pumpkins
cut the tops off your pumpkins save tops for decoration
scoop out the inside and even carve little into the walls of the pumpkins

Take your meat mixture and divide into 4 parts after it is mixed together
Stuff the meat mixture into each pumpkin
Top each pumpkin with 1/2” cup of stuffing 
Place pumpkins in a sprayed baking dish


Cover the baking dish and place in the oven bake for 40 minutes
Uncover sprinkle parmesan cheese on top and cook another 10-15 minutes uncovered

let rest for 2-5 minutes then transfer to plates